Menu
FRU KLAUSEN'S LUNCH MENU
open faced sandwiches on Danish rye bread
New potatoes with smoked cheese cream and cress DKK 75
Pickled herring with horseradish and radishes DKK 75
Smoked salmon with egg and herbs DKK 85
Ham with Danish tomatoes and mustard mayo DKK 85
Chicken salad with cauliflower and fennel DKK 75
Fried fish with compote DKK 95
3 cold open faced sandwiches, chosen by the kitchen DKK 225
New potatoes with smoked cheese cream and cress
Smoked salmon with eggs and herbs
Ham with Danish tomatoes and mustard mayo
Cake DKK 50,-
Beverages
Soda and juice DKK 35
Beer from Deeper Roots and Two Beers DKK 50
Riesling dry, SJ Montigny
Nahe, Germany - glass DKK 60 / bottle DKK 250
Sauvignon blanc/Verdejo, Mundo de Yntero, La Mancha, Spain - glass DKK 75 / bottle DKK 295
Chardonnay, La Tourlaudiere
Loire, France old - glass DKK 95 / bottle DKK 450
Rosé, Grenache/Mouverdre, St. Julien d'Aille, Provence, France old - glass DKK 95 / bottle DKK 450
Dry Pinot Noir, SJ Montigny
Nahe, Germany - glass DKK 60 / bottle DKK 50
Filtered water per jug DKK 30
Filter coffee and tea DKK 35
Iced coffee DKK 45




Christmas menu
FRU KLAUSENS Christmas menu
From November 14th to December 14th, the Christmas menu will be served both for lunch and dinner - and we are open Thursday, Friday and Saturday, and Sunday only for lunch.
1st serving
Our herring with onions and capers
Smiling eggs with seafood cream and pickled mustard
Marinated salmon
Fish fillets with gooseberry compote and remoulade
2nd serving
Homemade medister, mustard and beetroot
Glazed organic pork neck
Roast duck with prunes, apples and red cabbage
Raw marinated kale with mustard and horseradish
3rd serving
Cheese with compote
“Tree trunk” chocolate and fir
Rice pudding with cherry sauce
Price
Christmas menu DKK 575,- per person
Stay with Christmas menu DKK 995,- per person
(option to purchase breakfast)

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