Menu

Valid from 15 July, 2026

 

Morning 10.00 - 11.30

 

Sourdough roll with butter and cheese 'Urtevæld' DKK 50

 

Croissant DKK 35

 

Anneberg Spisehus' bread basket

- with homemade bread, cold cuts, butter and jam DKK 150

 

 

Lunch 12.00-15.00

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A selection of specialties
Asmindrup ham, salami, cheese, pickled vegetables, bread, fried seaweed

Per person DKK 195-

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Spisehusets Open Sandwiches – 3 pieces 250 kr

Potato smørrebrød with mayonnaise and malt crumb
Chicken salad with asparagus and bacon
Fish fillet with gooseberry compote and tarragon

Price per person 100,-

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Hand-stirred veal tartare with salad and bread 145,-

The Spisehuset's salad with vinaigrette, seeds and bread (V) 125,-

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Warm dishes:

Pan-fried wild garlic sausages with potato salad, mustard and ketchup 195,-

Danish meatballs with rye bread and pickles 145,-

 

Cheese and cake​

Organic cheeses with fried bread 145,-

Carrot cake with fresh cheese and sea buckthorn (V) 75,-

 

 

Evening 17.30 - 20.30

 

A selection of specialties

(Asmindrup ham, salami, cheese, pickled vegetables, bread, fried seaweed) Per person DKK 195-

Fried seaweed DKK 50

Bread and butter DKK 50

Asmindrup Ham and salami DKK 160

 

Starters

Salmon with Bean Sauce, Smoked Butter and New Potatoes – DKK 135

Hand-Cut Veal Tartare with Crispy Rye Bread – DKK 145

Danish Tomatoes with Organic Cream and Dill – DKK 125

 

Main courses
Traditional Danish Meatballs with Creamed Seasonal Vegetables – DKK 195

Glazed Pasta with Ricotta and Seasonal Vegetables – DKK 185

Spisehuset Salad with Organic Chicken – DKK 225

Spisehuset Salad with Seeds, Vinaigrette and Crispy Bread – DKK 125

Fish of the Day – DKK 250*

Danish Ribeye of Beef – DKK 340*

*Served with Spisehuset Salad and Seasonal Vegetables.

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Dessert

Organic Cheeses with Toasted Bread – DKK 145

Traditional Danish Red Berry Pudding with Ice Cream – DKK 100

Carrot Cake with Sea Buckthorn and Cream Cheese – DKK 75

 

Three-Course Dinner Menu – DKK 395

Please see today's menu upon arrival at the restaurant.